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Almond Flour Brownies |
"Delicious brownies that are actually almost healthy for you!"
Ingredients :
- 3/4 cup blanched almond flour
- 2/3 cup agave nectar
- 1/2 cup chopped walnuts (optional)
- 2 eggs
- 5 tablespoons unsweetened cocoa powder
- 1/4 cup coconut oil
- 1 teaspoon vanilla extract
Instructions :
Prep : 10M | Cook : 8M | Ready in : 45M |
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- Preheat oven to 350 degrees F (175 degrees C).
- Mix almond flour, agave nectar, walnuts, eggs, cocoa powder, coconut oil, and vanilla extract together in a bowl; spread into an 8-inch square baking dish.
- Bake in the preheated oven until edges of brownies begin to pull from sides of dish, about 30 minutes. Let brownies cool slightly before slicing, about 5 minutes.
Notes :
- Any variety of nut can be used in place of the walnuts, if desired.
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